Our pop up farm shop usually pops up on the second Saturday & Sunday of the month, 10am - 12pm

 

WE ARE NEXT OPEN AT PARK FARM: ​​​

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Saturday 8th & Sunday 9th February

Saturday 8th & Sunday 9th March

Saturday 12th & Sunday 13th April 

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Hogget (Older lamb) & mutton for Easter will be available pre-order in March  and collect at the April shop

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We first opened our pop-up farm shop in August 2020 and have been popping up monthly ever since! Our aim is to be able to provide a one stop shop for local and sustainable food from farms/people we know and trust. 

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Details of what will be available ...

Oxford Down lamb & hogget in the freezers as well as our 100% pasture fed beef in the fridges.

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Berkeley farm butter, cream & yoghurt and of course the famous Marshalls bakery (Pewsey) treats including lardy cakes, fresh bread and pastries. As well as chutneys, jams and jellies from Rosemary Tuck (Brinkworth), Free range eggs from Sherston plus a range of British grown beans & pulses from Hodmedod's (Sussex) plus a selection of British grown veg and more!!

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Also, we have our very own knitting wool for sale which has been produced from our Oxford Down sheep and raw unwashed, unsorted sheep fleeces for gardening or crafting. 

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Card and cash accepted

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Plenty of level parking available - Please follow the parking signs

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Dogs on leads most welcome as long as they say hello to Lindsay who can be usually be found on the till!

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